Navigating Supply Chain Disruptions Impacting Your School District





Description:

Join the Association of School Business Officials (ASBO) and the School Nutrition Association (SNA) to discuss supply chain disruptions schools are facing. Presenters will discuss how school nutrition directors and school business officials can partner to navigate supply chain disruptions related to school meals and identify proactive communication strategies with parents, students, and the local community.

Learning Objectives:

Objective 1: Identify the multitude of supply chain and staffing disruptions schools are facing while attempting to provide quality education and healthy school meals to students.

Objective 2: Examine various ways school nutrition directors and school business officials can partner to navigate supply chain disruptions.

Objective 3: Identify strategies to communicate supply chain issues with parents, students, and the local community.

Presenter(s):

Shannon Gleave – Director of Food and Nutrition, Glendale Elementary School District

Tammy Delgado - Purchasing and Warehouse Manager, Glendale Elementary School District

Michael Juech – Assistant Superintendent of Operations, Howard-Suamico School District

Laura Rowell – School Nutrition Director, Howard-Suamico School District

Knowledge Level:

Basic

Prerequisites/Advanced Preparation:

None

SFO Domain(s):

Management of Ancillary Services

Credits:

1 SFO

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